Beef Steak
Beef Steak

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef steak. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Beef Steak is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef Steak is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef steak using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak:
  1. Make ready 150 g Beef fillet
  2. Get to taste Salt
  3. Take to taste Black pepper
  4. Prepare 50 g Butter

It is a flavorful, marbled piece of beef that yields a very tender result when cooked hot and fast. You can buy both bone-in and boneless ribeye steak. Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards.

Instructions to make Beef Steak:
  1. Beat the beef with hammer till flat like chappati.
  2. Sprinkle salt & pepper on both sides.
  3. Take butter in a pan let it melt.
  4. Now put the beef in pan and cook it in low flame till it gets tender and crisp on top.
  5. Serve hot with mushroom sauce.

Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan.

So that’s going to wrap it up for this special food beef steak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!