Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana pb&j vegan gluten free bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Find Great Deals from the Top Retailers. With its sweet banana-almond flavor and chunky texture, this appealing banana peanut butter "ice cream" is a crowd-pleaser.
Banana pb&j vegan gluten free bread is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Banana pb&j vegan gluten free bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Get 2 banana
- Get 3 tbsp peanut butter
- Get 1 cup instant oats
- Make ready 2 tbsp favorite jelly
- Get 3 tbsp stevia
- Prepare 1/2 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 1 tsp baking powder
Combine the flour and baking powder; add to the peanut butter mixture and mix well. Finally, fold in the chocolate chips. Mash the banana with the vegetable oil, light brown sugar, Dr. Oetker Very Dark Chocolate and peanuts.
Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
Mash the banana with the vegetable oil, light brown sugar, Dr. Oetker Very Dark Chocolate and peanuts. Banana and peanut butter are a classic combo that never gets old. Since I've been on a roll baking banana breads and muffins lately, I decided to replace some. Thawed overnight or reheated in the oven, they taste just as good as a fresh batch!
So that’s going to wrap it up with this exceptional food banana pb&j vegan gluten free bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
