Vegan Cauliflower Curry in a Hurry
Vegan Cauliflower Curry in a Hurry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegan cauliflower curry in a hurry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Low Prices on Curry In A Hurry. Free UK Delivery on Eligible Orders Vegan Cauliflower Curry in a Hurry Anastasia. Vegan Cauliflower Curry in a Hurry Today I raided the #SeasonSupply veg box in our Cookpad Kitchen and decided to make a super quick vegan curry for myself and some colleagues at work. #seasonsupply. Vegan Cauliflower Curry in a Hurry step by step.

Vegan Cauliflower Curry in a Hurry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Vegan Cauliflower Curry in a Hurry is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan cauliflower curry in a hurry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Cauliflower Curry in a Hurry:
  1. Get 1 cauliflower broken into small florets (include some leaves and stalks they are super delicious)
  2. Prepare 1 teaspoon cumin
  3. Get 1 teaspoon chilli flakes
  4. Get 1 teaspoon Boullion
  5. Take Half a jar of passata
  6. Prepare 2 large carrots chopped small
  7. Take 2 onions
  8. Take 2 cloves garlic
  9. Take 1 tablespoon olive oil
  10. Get 1 tablespoon curry powder
  11. Take to taste season

Newer Older Related Posts There is no other posts in this. That's why this cauliflower curry made it on. The now famous vegan chickpea curry was by far our most popular curry (with half a million hits, and counting), but I think it might just have a rival with this new cauliflower curry. While the chickpea curry has a pungent, deep Indian taste, this one has a light, fresh feeling to it.

Steps to make Vegan Cauliflower Curry in a Hurry:
  1. Heat the oil and fry off the onion and garlic til soft.
  2. Add all the dry spices and cook for a few more minutes.
  3. Add the vegetables, passata and boullion.
  4. Bring to the boil and simmer for a further 20 minutes.
  5. While this is cooking make a large pan of fluffy Basmati rice.
  6. Enjoy!

The now famous vegan chickpea curry was by far our most popular curry (with half a million hits, and counting), but I think it might just have a rival with this new cauliflower curry. While the chickpea curry has a pungent, deep Indian taste, this one has a light, fresh feeling to it. Get the rice cooking according to packet instructions. Toss the cauliflower florets with salt, black pepper, lemon juice and half of olive oil. Place the florets on a baking tray and of it goes into the oven.

So that is going to wrap this up for this special food vegan cauliflower curry in a hurry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!