Cinnamon and liquorice cookies - vegan
Cinnamon and liquorice cookies - vegan

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon and liquorice cookies - vegan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon and liquorice cookies - vegan is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cinnamon and liquorice cookies - vegan is something which I’ve loved my entire life.

Save time and do your groceries online. Free UK delivery on eligible orders! Cinnamon and liquorice cookies - vegan Simple warm spicy deliciousness 💖 They are not very sweet so you may want to sprinkle some sugar on the top before baking. If you don't like liquorice, substitute with ground ginger or mixed spice.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon and liquorice cookies - vegan:
  1. Prepare 2 cups ground almonds
  2. Get 1.5 tbsp ground cinnamon
  3. Make ready 1-2 tsps liquorice powder or ground star anise
  4. Prepare 1/2 tsp bicarb of soda
  5. Make ready Pinch salt
  6. Get 1/3 cup coconut oil, melted
  7. Take 1/4 cup maple syrup

Ingredients of Cinnamon and liquorice cookies - vegan. Run your hands over wholemeal flour (the cookie dough is a little. Ingredients of Cinnamon and liquorice cookies - vegan. This easy-to-make recipe is both vegan and lactose-free!

Steps to make Cinnamon and liquorice cookies - vegan:
  1. Preheat the oven to 200C.
  2. Combine all dry ingredients in a bowl.
  3. Add the maple syrup and melted coconut oil. Mix well.
  4. Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
  5. Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋

Ingredients of Cinnamon and liquorice cookies - vegan. This easy-to-make recipe is both vegan and lactose-free! Cinnamon and liquorice cookies - vegan. Soft shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked. Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive!

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