Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pear and rhubarb cake - vegan and gf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Pear and rhubarb cake - vegan and GF is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pear and rhubarb cake - vegan and GF is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pear and rhubarb cake - vegan and gf using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pear and rhubarb cake - vegan and GF:
- Prepare 1 pear, peeled and cored and grated
- Prepare 2-3 sticks rhubarb, cut into small chunks
- Prepare 70 g coconut oil, melted
- Get 50 g maple syrup
- Prepare 1/2 tsp vanilla essence
- Prepare 50 g buckwheat flour
- Get 1 tsp baking powder
- Get 90 g ground almonds
- Make ready 1 tsp ground ginger
- Make ready 1/2 tsp ground cloves
- Get Some brown sugar/ coconut sugar/ nuts to sprinkle on top
In another bowl, mix the flour, almonds, spices and baking powder. Mix the dry and wet ingredients. Put the mix into a lined baking tin. Sprjnkle the sugar/ nuts on top.
Instructions to make Pear and rhubarb cake - vegan and GF:
- Preheat oven to 200C.
- In a bowl, mix the fruit and oil, syrup and vanilla.
- In another bowl, mix the flour, almonds, spices and baking powder.
- Mix the dry and wet ingredients.
- Put the mix into a lined baking tin. Sprjnkle the sugar/ nuts on top. Bake for 40-50mins.
- Let cool before taking out of the tin! Enjoy π
Put the mix into a lined baking tin. Sprjnkle the sugar/ nuts on top. Let cool before taking out of the tin! Pear and rhubarb cake - vegan and GF is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy.
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