Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, brad's sheppards pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Brad's Shepherd's Pie Brad McCarthy, ranch wrangler and cook at Homeplace Ranch in Calgary, Alberta, makes this favorite supper with whatever vegetables he has on hand. He serves a bowl of extra vegetables on the side, and you can't go wrong with brown gravy on top. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.
Brad's sheppards pie is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Brad's sheppards pie is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's sheppards pie using 35 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Brad's sheppards pie:
- Make ready 1 double crust rolled pie dough
- Prepare 3 cups prepared brown gravy
- Prepare For the meat
- Make ready 1 lb ground lamb
- Get 1 1/2 lb round roast. Thin sliced in bite sized pieces
- Get White pepper, dry mustard, and seasoned salt
- Get 2 tsp minced garlic, divided
- Make ready 1 cup dry red wine
- Get 2 tbs worcestershire sauce
- Make ready 2 tbs seasoned rice vinegar
- Make ready For the veggies
- Prepare 1/2 sweet onion, fine chopped
- Prepare 1/2 bag baby carrots, cut in 1/2 inch slices
- Prepare 1 1/2 cups cut green beans
- Take 1 bundle white asparagus, cut off tough ends. Cut in 1" pieces
- Prepare 1 can garbanzo beans
- Make ready 1 small can green peas
- Make ready 1 sprig fresh rosemary. Minced
- Take 1 quarter lemon, juiced
- Get 1 tbs minced garlic
- Make ready 1 tsp white pepper and steak seasoning
- Get 1/4 cup white wine
- Get 2 tbs balsamic vinegar
- Make ready For the topping
- Prepare 3 LG youkon gold potatoes, peeled
- Make ready 2 lg sweet potatoes, peeled
- Get 4 tbs butter
- Take Milk
- Make ready 1 tbs minced garlic
- Take 1 tbs herbs de province
- Make ready 1 tsp white pepper
- Make ready Other ingredients
- Prepare 1 cup shredded parmesan
- Take 1 1/2 cups shredded mozzarella
- Get 2 cups shredded cheddar
Shepherd's pie - perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd's pie. Wondering how to make a traditional shepherd's pie? Our version of this classic comfort food is made with garlic mashed potatoes and flavorful ground beef.
Instructions to make Brad's sheppards pie:
- I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
- When done, remove to a plate. Add beef and brown.
- Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
- Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
- Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
- In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
- Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
- When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
- Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
- Next add the sauté veggie medly. Next layer the canned veggies evenly.
- Evenly pour the brown gravy over the top.
- Mix the cheeses, spread evenly over casserole.
- Cover with mashed potatoes.
- Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
- Remove from oven and let stand 8-10 minutes. Serve and enjoy.
Wondering how to make a traditional shepherd's pie? Our version of this classic comfort food is made with garlic mashed potatoes and flavorful ground beef. It's so easy, it practically makes itself. Made the first time exactly as recipe states. Wasn't too thrilled; the flavor was a bit too bland for my household's taste.
So that’s going to wrap it up for this special food brad's sheppards pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!