Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white bun with chocolate (bapao coklat) *vegan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
White Bun with Chocolate (Bapao Coklat) *Vegan is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. White Bun with Chocolate (Bapao Coklat) *Vegan is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook white bun with chocolate (bapao coklat) *vegan using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White Bun with Chocolate (Bapao Coklat) *Vegan:
- Prepare 300 gr plain flour
- Make ready 3 tbsp sugar
- Prepare 2 tbsp margarine
- Make ready 1 tbsp yeast
- Take 1/2 tsp baking powder
- Prepare 160 ml water
- Make ready Nutella for filling
- Make ready More water to steam
White Bun with Chocolate (Bapao Coklat) *Vegan. Here is how you achieve that. Ingredients of White Bun with Chocolate (Bapao Coklat) *Vegan. White Bun with Chocolate (Bapao Coklat) *Vegan step by step.
Instructions to make White Bun with Chocolate (Bapao Coklat) *Vegan:
- Mix yeast, sugar, and water in a cup, put aside.
- Mix plain flour and baking powder, gradually pour yeast water, knead the dough until it doesnt stick.
- Add margarine, knead properly until smooth.
- Cover the dough with plastic wrap for 45 mins until it expands to double its size.
- Knead it again less than a minute, make 10 balls out of it, fill each balls with nutella. Rest them for 15 mins.
- Pre-heat water in a steamer, steam the balls while the water boiling. Steam them for 8-10 mins.
- The white buns with chocolate is ready to enjoy.
Ingredients of White Bun with Chocolate (Bapao Coklat) *Vegan. White Bun with Chocolate (Bapao Coklat) *Vegan step by step. Mix yeast, sugar, and water in a cup, put aside. Mix plain flour and baking powder, gradually pour yeast water, knead the dough until it doesnt stick. Add margarine, knead properly until smooth.
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