Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce
Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cafe style steak rice bowl with seriously delicious butter-soy sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce. It was a secret menu from an Italian restaurant where I was working part-time when I was a student. A famous male enka song singer who was a regular in the restaurant loved it. There were no baby leaves at.

Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cafe style steak rice bowl with seriously delicious butter-soy sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
  1. Take 4 pieces Beef for steak
  2. Make ready 2 Onions
  3. Make ready 40 grams Butter
  4. Get 90 ml ●Soy sauce
  5. Get 1/2 tbsp ●Sake
  6. Take 1 1/2 tbsp ●Mirin
  7. Prepare 1/2 tbsp ●Sugar
  8. Take 1/2 tbsp ●Tabasco sauce
  9. Prepare 1 ●Grated garlic
  10. Take 1 Salt and pepper
  11. Make ready 1 for 4 people Hot cooked rice
  12. Make ready 1 Baby leaves

Combine soy sauce, mirin, sake and sugar in a mixing bowl, set a side. Add oil and place the steak. Preheat a grill to medium high. Pierce the steak all over with a fork.

Steps to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
  1. Mix all ●-marked ingredients to make the sauce in advance. Cut the onion into half, then into about 1cm half-moon shapes.
  2. Melt the butter in a frying pan and stir-fry the onion from Step 1 slowly in low heat. Stir-fry until it is wilted. Then add 4 to 5 tablespoons of the sauce from Step 1 and mix well. (You can also add mushrooms at this point .）
  3. Cut the sinews of the beef. If the meat is cheap, pound the meat with a meat pounder before frying in a frying pan with a little oil. Sprinkle some salt and pepper and brush the sauce from Step 1 to the surface of the meat that's facing up.
  4. When one side is grilled, turn it over and brush the sauce and sprinkle salt and pepper to the already grilled side. Grill the meat to your desired degree.
  5. Put some cooked plain rice onto a plate and place the beef, onions and then baby leaves. It's ready! You can decorate it with cherry tomatoes, then it would also be good for Christmas.

Preheat a grill to medium high. Pierce the steak all over with a fork. Combine soy sauce, sesame oil, garlic and pepper together. Use this homemade teriyaki sauce on your next stir fry meal for a delicious dinner of steak and veggie stir fry rice bowl. I made this delicious Steak and Veggie Stir Fry Rice Bowl with homemade Teriyaki Sauce thanks to SPLENDA® Sweeteners as part of a sponsored post for Socialstars.

So that’s going to wrap it up with this special food cafe style steak rice bowl with seriously delicious butter-soy sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!