Spicy chicken steak
Spicy chicken steak

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy chicken steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy chicken steak is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spicy chicken steak is something that I’ve loved my whole life. They are nice and they look fantastic.

If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made from the pan drippings. Serve over mashed potatoes for an economical and filling meal the whole family will enjoy.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken steak:
  1. Take Marination
  2. Take 3 Chicken steak
  3. Get 2 tbsp Soya sauce
  4. Take 2 tbsp White vinegar
  5. Get 1/4 tsp Salt
  6. Make ready 1/4 tsp Black pepper
  7. Make ready 1/4 tbsp Red crushed chilli flakes
  8. Get 2 tbsp Ginger garlic paste
  9. Prepare 2 tbsp Lemon juice
  10. Make ready Steak sauce
  11. Get 2 tbsp Sriracha sauce
  12. Take 1 tbsp Hot sauce
  13. Get 4 tbsp Fresh cream
  14. Take 1/4 tsp Salt
  15. Get 1/4 tsp Black pepper
  16. Make ready 1/2 cup Mushroom
  17. Make ready 1/2 cup Capsicum (cubes)
  18. Take 2 tbsp Butter

Add ground chicken, garlic, cumin, garam … Place a large skillet over medium-high heat. Use tongs to move the steaks to a paper towel-lined plate. In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins.

Instructions to make Spicy chicken steak:
  1. Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
  2. In a pan, melt butter and cook chicken steaks until done.
  3. Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
  4. Mix well and cook for a minute then add mushroom and capsicum.
  5. Cook for about 5 minutes and it's ready.
  6. Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
  7. Put chicken steaks on them and pour hot mushroom sauce over steaks.
  8. Serve with stir fry veggies(I fried in butter) and butter rice.

In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins. Place in a bowl and cover to cool, then peel and seed. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.

So that’s going to wrap it up for this special food spicy chicken steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!