Tasty beef stew
Tasty beef stew

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tasty beef stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tasty beef stew is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tasty beef stew is something that I have loved my entire life.

Add the beef stock and tomatoes and stir to combine, then add the rosemary, thyme, pepper, salt, and bay leaf. Return the beef to the pot, making sure it is submerged in the braising liquid. Shred larger pieces of beef with a fork or tongs. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tasty beef stew using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tasty beef stew:
  1. Make ready beef stewing pieces
  2. Get onion, diced
  3. Prepare green pepper, chopped
  4. Make ready potatoes chopped in blocks
  5. Take barbecue spice
  6. Take steak and chops spice
  7. Take beef stock
  8. Prepare garlic
  9. Get oil
  10. Make ready barbecue sauce marinate

Sear the meat on all sides until golden brown. Transfer meat to a slow cooker. Add the onion, celery, carrot, garlic, tomatoes, wine, bay leaf, and remaining ½ tablespoon salt. You can add flavor to beef stew by adding more garlic, swapping canola oil for olive oil and by browning the meat more thoroughly.

Steps to make Tasty beef stew:
  1. Mince garlic and mix with meat
  2. Add spices and barbecue sauce marinade for an hour and beef stock simmer for 30 mins
  3. Add diced onion and oil start cooking in a law heat until well cooked
  4. Add green pepper and potatoes and beef stock
  5. Simmer for 30 mins ready to serve

Add the onion, celery, carrot, garlic, tomatoes, wine, bay leaf, and remaining ½ tablespoon salt. You can add flavor to beef stew by adding more garlic, swapping canola oil for olive oil and by browning the meat more thoroughly. Adding more garlic is not only tasty, but can lower cholesterol, too. Swapping in olive oil also provides health benefits. Add garlic and tomato paste and cook until garlic is fragrant and.

So that is going to wrap it up for this special food tasty beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!