Vegan 'Meat' Sauce for Pasta
Vegan 'Meat' Sauce for Pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan 'meat' sauce for pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan 'Meat' Sauce for Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan 'Meat' Sauce for Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook vegan 'meat' sauce for pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan 'Meat' Sauce for Pasta:
  1. Take 200 ml Minced koya tofu
  2. Take 1 tbsp Olive oil
  3. Make ready 1/2 tbsp Minced garlic
  4. Take 100 ml Minced onion
  5. Make ready 200 ml Canned tomatoes
  6. Take 1 Salt and pepper
  7. Get 2 servings Pasta
  8. Make ready 1 Minced parsley (optional)

Then, pour this into the skillet. A delicious and simple take on a Vegan "meat" pasta sauce. Starting this week off with a delicious and satisfying recipe for you guys…A lovely vegan "meat" sauce. It is honestly super easy to make but takes a little extra time.

Steps to make Vegan 'Meat' Sauce for Pasta:
  1. Heat olive oil in a frying pan and carefully sauté the mince garlic on low heat until fragrant.
  2. Add the minced onion and continue carefully sautéing over low heat until sweetened and browned.
  3. Add the koya tofu and canned tomatoes. Then season with salt and pepper.
  4. Boil the pasta (remove from heat a minute before the cooking time).
  5. Add the boiled pasta to the tomato sauce and mix together for 1 minute. Then it's done.

Starting this week off with a delicious and satisfying recipe for you guys…A lovely vegan "meat" sauce. It is honestly super easy to make but takes a little extra time. Homemade sauces are the best when they are simmering and just letting it do it's thang. It's quite ironic because before I went Vegan I would never even. Using TVP (my favourite thing in the whole wide world) to create a meaty texture, that is perfect for a pasta sauce.

So that is going to wrap this up with this special food vegan 'meat' sauce for pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!