Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, steak marinade. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Steak marinade is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Steak marinade is something that I have loved my whole life. They’re nice and they look fantastic.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Find Deals on Lawry's Beef Marinade in Seasonings on Amazon. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender.
To get started with this particular recipe, we must prepare a few components. You can have steak marinade using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steak marinade:
- Take 4 tbsp soya sauce
- Take 1 tbsp garlic
- Get 1 tsp salt
- Get 1 tsp black pepper
- Make ready 2 tbsp keg steak seasoning
- Make ready 4 steaks
- Prepare 4 slice pineapple
- Prepare 4 potatoes
- Prepare 2 tbsp Italian herb seasoning
- Take 1 cup beef broth
- Get 1/2 cup gravey
- Take 1 cup mushrooms
- Get 1 cup butter
- Make ready 4 tbsp worcestershire sauce
DIRECTIONS Mix all ingredients together and place steaks into freezer bag with marinade, preferably overnight. The original recipe used balsamic vinegar. Seems I never had that on hand so I just used white and listed that in the recipe, but balsamic is definitely better. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper.
Instructions to make Steak marinade:
- Preheat oven to 450
- Mix 1/2 cup of beef broth, Worcestershire sauce, soya sauce, and garlic into a baking dish, place steak over top.
- Season steak accordingly. I used salt, pepper, and keg steak seasoning. Let sit over night.
- Peel and scalloped potatoes, place then in a casserole dish. Add Olive oil, 1/2 cup butter, beef broth, salt, pepper, Italian herb seasoning. Place in the oven for 45 mins.
- Saute mushrooms in butter and Olive oil.
- Preheat bbq and grill pineapple and steaks accordingly.
Seems I never had that on hand so I just used white and listed that in the recipe, but balsamic is definitely better. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. To make the steaks in a skillet: How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended. Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag.
So that is going to wrap it up for this special food steak marinade recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
