Pork Steak
Pork Steak

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pork steak. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Steak is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Pork Steak is something that I’ve loved my entire life.

Melt butter in a skillet, and mix in the soy sauce. Saute the green onions and garlic until lightly browned. Heat oil in large skillet over medium-high heat. While browning, season steaks with salt, pepper, and garlic powder.

To begin with this recipe, we must prepare a few components. You can have pork steak using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Steak:
  1. Make ready pork
  2. Get 1 whole garlic
  3. Make ready 1 white onion
  4. Take 1/2 red onion
  5. Make ready 1/4 cup calamansi juice
  6. Get 1/2 cup soy sauce
  7. Prepare 1/2 beef cube
  8. Make ready butter

Pork steak marinated with olive oil, herbs, and garlic is a practical and absolutely delicious dish that fits every family table. How to choose the best pork? The savory richness of a grilled pork steak means it's flat-out delicious just with salt and pepper, but you could also follow Anna's lead and coat the pork steaks in a barbacoa-inspired spice rub. Pork steaks are cut from the boneless section of the pork shoulder.

Steps to make Pork Steak:
  1. Prepare the marinade. Mix calamansi juice, soy sauce, black pepper, and crushed garlic together in a bowl.
  2. Let the meat marinate for a minimum of 3 hours.
  3. Then, pan fry the pork chops for 1-2 mins. each side on medium heat.
  4. Remove porkchops. Sauté garlic (from the marinade) and chopped onions.
  5. Add the pan-fried porkchops to the pan with the marinade.
  6. Add 1 beef cube and 2 cups of water. Let it simmer on medium heat with lid on for 45-60 mins, until porkchop is tender.
  7. Add butter.
  8. Add sugar and pepper to taste.
  9. Add onion ring garnish. Simmer until onions are cooked.

The savory richness of a grilled pork steak means it's flat-out delicious just with salt and pepper, but you could also follow Anna's lead and coat the pork steaks in a barbacoa-inspired spice rub. Pork steaks are cut from the boneless section of the pork shoulder. While pork shoulder is normally something you braise or cook for a long time, marinating it, cooking it on the grill and turning it frequently keeps the texture very tender. What is Pork Chops a la Bistek. The traditional bistek dish, which means beef steak in Filipino, is a local adaptation of the Spanish bistec made of thin slices of beef cooked with onions and spices.

So that is going to wrap this up for this special food pork steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!