Salisbury steak
Salisbury steak

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salisbury steak is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Salisbury steak is something which I’ve loved my entire life. They are nice and they look wonderful.

Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.

To begin with this particular recipe, we must prepare a few ingredients. You can have salisbury steak using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury steak:
  1. Prepare ground meat
  2. Take bread crumbs
  3. Get egg (beaten)
  4. Take onion soup mix
  5. Make ready minced garlic
  6. Take worchestshire sauce
  7. Make ready salt
  8. Get pepper
  9. Get butter
  10. Take beef gravy

In a large skillet over medium-high heat, brown both sides of patties. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined.

Steps to make Salisbury steak:
  1. Preheat oven to 350
  2. Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
  3. Form into 8- 10 flat patties.
  4. Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
  5. Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
  6. Bake 20 minutes. Serve with mashed potatoes.
  7. Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…

This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well. Salisbury steak takes ground beef and elevates it to the next level by adding seasonings and other pantry ingredients to create a gourmet meal your whole family will love.

So that’s going to wrap it up with this special food salisbury steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!