Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak marinade. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. While we chose to make tri-tip steak on the grill, feel free to use any steak of your liking.
Steak marinade is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Steak marinade is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook steak marinade using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak marinade:
- Get soya sauce
- Get garlic
- Get salt
- Take black pepper
- Prepare keg steak seasoning
- Prepare steaks
- Make ready pineapple
- Get potatoes
- Get Italian herb seasoning
- Get beef broth
- Get gravey
- Prepare mushrooms
- Make ready butter
- Prepare worcestershire sauce
Seems I never had that on hand so I just used white and listed that in the recipe, but balsamic is definitely better. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. To make the steaks in a skillet: How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended.
Steps to make Steak marinade:
- Preheat oven to 450
- Mix 1/2 cup of beef broth, Worcestershire sauce, soya sauce, and garlic into a baking dish, place steak over top.
- Season steak accordingly. I used salt, pepper, and keg steak seasoning. Let sit over night.
- Peel and scalloped potatoes, place then in a casserole dish. Add Olive oil, 1/2 cup butter, beef broth, salt, pepper, Italian herb seasoning. Place in the oven for 45 mins.
- Saute mushrooms in butter and Olive oil.
- Preheat bbq and grill pineapple and steaks accordingly.
Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. To make the steaks in a skillet: How to Make this Easy Steak Marinade: Whisk marinade ingredients: in a mixing bowl whisk together balsamic vinegar, Worcestershire sauce, soy sauce, olive oil, dijon mustard, honey, garlic, pepper and rosemary until well blended. Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag. Pour marinade over steaks, seal bag while. Combine marinade with steak in a ziplock freezer bag, and toss until the steak is evenly coated in the marinade.
So that is going to wrap this up with this special food steak marinade recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
