Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken steak with white sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Village Food SecretsSubscribe for more videosInstagram : ht. Place the buttermilk in a medium baking dish and season with salt and pepper. Combine the flour, garlic powder, onion powder,. In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste.
Chicken steak with white sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken steak with white sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken steak with white sauce:
- Prepare Chicken steak ingredients
- Prepare 4 Chicken fillet
- Make ready 1 tablespoon Paprika powder
- Make ready 1 teaspoon Black peppers
- Make ready Red pepper pepper half teaspoon
- Take 1 tablespoon Mustard paste
- Make ready to taste Salt
- Get 1 tablespoon Chilli sauce
- Make ready 1 tablespoon Soya sauce
- Prepare 1 tablespoon Ginger garlic paste
- Take 1 tablespoon Oil
- Take Sauce recipe
- Prepare 2 tablespoon Butter
- Get 3 tablespoon maida
- Get Half cup mayonnaise
- Take Half cup milk
- Make ready 4 tablespoon chilli sauce
- Get Black pepper half teaspoon
- Make ready 3 pinch mix herbs (optional)
- Take to taste Salt
Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India. To begin with this recipe, we have to first prepare a few components. Here is how you cook that. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat.
Instructions to make Chicken steak with white sauce:
- In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done.
- In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes
- Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :)
Here is how you cook that. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat. Classic Southern Chicken Fried Steak with White Gravy is quick and easy to make and makes a perfect comfort food family dinner. Southern Chicken Fried Steak with White Gravy Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal. It's a classic for a reason, after all! #chicken#whitesauce# chickensteak For the steak: Begin with setting up an assembly line of dishes.
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