Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan chocolate pina colada pancakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.
Vegan Chocolate Pina Colada Pancakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Vegan Chocolate Pina Colada Pancakes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:
- Make ready 2 cups baking mix
- Get 6 oz pineapple juice
- Make ready 3/4 cup sweetened vanilla coconut milk
- Make ready 2 tbsp coconut milk
- Make ready 2 tbsp extra virgin coconut oil
- Get 2 flax eggs
- Make ready vegan chocolate chips
- Get coconut whipped cream
Here is how you achieve it. Ingredients of Vegan Chocolate Pina Colada Pancakes. Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step.
Steps to make Vegan Chocolate Pina Colada Pancakes:
- Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
- Heat pan over low-sodium heat - we will be making silver dollar pancakes.
- Combine all ingredients in large mixing bowl.
- Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
- Sprinkle a few chocolate chips onto the moist pancake while they cook.
- When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
- Serve with coconut whipped cream for extra tropical-ness!
Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.
So that’s going to wrap it up with this exceptional food vegan chocolate pina colada pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!