Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken steak with white sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Steak with white sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Steak with white sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
Place the buttermilk in a medium baking dish and season with salt and pepper. Combine the flour, garlic powder, onion powder,. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India.
To begin with this recipe, we must prepare a few components. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak with white sauce:
- Get Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Prepare Red Chilli Sauce -
- Make ready Soy Sauce -
- Get Worcestershire Sauce -
- Get Lemon Juice - 1\2 no (optional)
- Prepare Oil - shallow fry
- Prepare Garlic - 1 tbsp (finely chopped)
- Take Ginger - 1 tsp (finely chopped)
- Make ready Baked Potatoes
- Take Large Potatoes
- Take Oil
- Prepare Black pepper
- Prepare Semi fried vegetables
- Get Creamy White Sauce
- Make ready Butter
- Take Maida
- Get Milk
- Get White pepper
- Make ready Salt required
Chicken Steak Recipe by Legendary Cuisine Quick Recipes Mix cornstarch and milk until smooth. Add butter, salt and pepper, stirring constantly. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat.
Instructions to make Chicken Steak with white sauce:
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.
Add butter, salt and pepper, stirring constantly. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat. Classic Southern Chicken Fried Steak with White Gravy is quick and easy to make and makes a perfect comfort food family dinner. Southern Chicken Fried Steak with White Gravy Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal. It's a classic for a reason, after all!
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