Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my garlic steaks. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Whisk minced garlic, olive oil, salt, and black pepper in a bowl, then pour into a resealable plastic bag. Add the steaks, coat with the marinade, squeeze out excess air, and seal the bag. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
My Garlic steaks is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. My Garlic steaks is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have my garlic steaks using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Garlic steaks:
- Make ready slim steaks for frying
- Get butter
- Take Garlic cloves in the butter
- Prepare To plate up, some spinach or any salad
- Get Make some oven chips I used southern fried oven chips
Transfer mixture to parchment paper; shape into a log. Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined. Place in parchment paper and roll into a log. Plan to cook this steak in a cast-iron skillet.
Instructions to make My Garlic steaks:
- Melt the butter and garlic. Add your chips to the oven 200C
- Add the steaks fry on both sides for 10 minutes turning over often
- Add your salad to the plate and then the steak
- Then add the fries/chips serve hot.
Place in parchment paper and roll into a log. Plan to cook this steak in a cast-iron skillet. Whisk together two tablespoons chili powder with a tablespoon ground ancho chile, two teaspoons each ground cumin and Mexican oregano, a teaspoon each kosher salt and ground black pepper. Then add two cloves of crushed garlic, the juice of one lime and a quarter cup of minced cilantro. While you can use it to marinade a steak, most people use olive oil, salt, pepper, and garlic powder.
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