Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, butter steak bites. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Heat half of the oil in a large heavy bottomed skillet over medium-high. Add half the steak in a single layer and cook, turning a few. Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes.
Butter Steak Bites is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Butter Steak Bites is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butter Steak Bites:
- Take tenderloin steak, cut into bite size pieces
- Take large onion, large diced
- Take asparagus, cut into bite size pieces
- Take garlic cloves, minced
- Take butter, divided
- Get olive oil
- Get Dijon mustard
- Prepare tomato paste
- Take wine
- Make ready onion powder
- Make ready Italian seasoning
- Prepare crushed red pepper flakes
- Get Salt & pepper
- Get siracha sauce
Serve these bites over mashed potatoes or buttered noodles, or alongside a simple arugula salad for dinner. Combine cajun seasoning in mixing bowl. Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound!
Instructions to make Butter Steak Bites:
- Prep veggies, set aside
- Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
- Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
- Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.
Add the steak bites and toss to evenly coat. Juicy Garlic Butter Steak Bites are just as incredibly delicious as they sound! Juicy sirloin bites that just melt in your mouth, covered in a sensational butter garlic marinade! They're tender, flavorful, easy, and perfect for a fast weeknight meal. To prepare the garlic butter steak bites recipe: In a mixing bowl, combine the ingredients for the steak marinade (soy sauce, olive oil, hot sauce, pepper, and lemon juice) and add the steak bites.
So that’s going to wrap this up with this special food butter steak bites recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!