Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana blueberry muffin (vegan). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Grease muffin cups or line with paper muffin cases. In a large bowl combine mashed bananas, sugar, baking powder, salt and flours; mix until smooth. In a small bowl or cup combine egg replacer and water; stir into banana mixture. Healthy Vegan Blueberry Muffins I don't mind making these muffins for Caleb because they are easy to whip up and they are a healthy-ish breakfast treat.
Banana Blueberry Muffin (Vegan) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Banana Blueberry Muffin (Vegan) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have banana blueberry muffin (vegan) using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Blueberry Muffin (Vegan):
- Take 3 banana
- Take 2 tbsp blended flaxseed
- Make ready 65 ml soy milk
- Make ready 60 ml olive oil
- Take 1 drop lemon juice
- Take 125 gr blueberries
- Take 210 gr wholemeal flour
- Prepare 12 gr baking powder
- Make ready 5 gr baking soda
Remove muffin cases from muffin tin and cool on a rack until cool. Vegan Banana Blueberry Muffins (GF): moist 'n healthy vegan muffins bursting with bananas & blueberries! The ultimate vegan breakfast muffins—Gluten Free, Refined Sugar Free. Grease muffin cups or line with paper muffin liners.
Instructions to make Banana Blueberry Muffin (Vegan):
- Add 3 banana to mixing bowl and mash
- Blend 18gr flaxseed with 90ml of water & add 2 tbsps of mixture to mashed banana
- Add soy milk
- Add olive oil, drop of lemon & mix
- In a separate bowl mix wholemeal flour, baking powder & baking soda (add nutmeg & cinnamon for a little extra flavour)
- Add 100gr of blueberries, mix all together gently & add remaining 25gr of blueberries as topping
- Bake for 20 min @ 160c, insert skewer in the centre of the muffin, if batter sticks to the skewer, keep baking until skewer comes out clean
- Let muffins rest after all the hard work :) and enjoy your delicious banana blueberry muffins
The ultimate vegan breakfast muffins—Gluten Free, Refined Sugar Free. Grease muffin cups or line with paper muffin liners. Vegan Banana Blueberry Crumb Muffin This Vegan Banana Blueberry Crumble Muffin has everything you need in a good Vegan Muffin plus more. They can be made with fresh or frozen blueberries and are kid friendly. Perfect for a make ahead breakfast, dessert or mid morning snack they are made with no refined sugar.
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