Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hamburger steak sub. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Using hands knead meat until combined. How to make the ground beef for this Ground Beef Philly Cheesesteak. The key to getting plenty of flavor and also texture is to really let the ground beef crisp up in the skillet.
Hamburger steak sub is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hamburger steak sub is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have hamburger steak sub using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger steak sub:
- Make ready whole wheat buns
- Take Hambuger steaks
- Make ready marinara sauce
- Get mozzarella cheese
- Prepare mushrooms
- Make ready garlic
- Make ready chopped onion
- Prepare unsalted butter
Best served with creamy coleslaw and a thick slice of tomato both in the sandwich. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Erik Bernstein Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table.
Instructions to make Hamburger steak sub:
- Preheat oven to 350°F
- Silce onion garlic and mushrooms to 1/4 inch
- Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve .
- In same pan cook hamburger steaks about 5 minutes each side
- Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,
- Add sauteed mushrooms and onions and cap with top bun and enjoy
Erik Bernstein Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of. Grill the Sandwiches: Place the saute pan over medium-low heat. Heat a large skillet over medium-high heat.
So that is going to wrap this up with this exceptional food hamburger steak sub recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
