All Purpose Meat Sauce
All Purpose Meat Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, all purpose meat sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

All Purpose Meat Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. All Purpose Meat Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

Free UK Delivery on Eligible Orders Looking For All Purpose? In a large skillet or Dutch oven, cook the beef and garlic until beef is browned; drain. Serve over pasta or rice, or use for making lasagna, pizza, chili dogs, tacos or sloppy joes. Great recipe for All Purpose Meat Sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have all purpose meat sauce using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make All Purpose Meat Sauce:
  1. Make ready 1 medium yellow onion, diced
  2. Prepare 4 oz baby portobello mushrooms, diced (optional)
  3. Make ready 4 cloves garlic, minced
  4. Prepare 1 (28 oz) can whole peeled tomatoes
  5. Make ready 1 (6 oz) can Italian seasoned tomato paste
  6. Make ready 1 (6 oz) can roasted garlic tomato paste
  7. Make ready 1/3 cup Chianti red wine (do not substitute)
  8. Make ready 1 T dried basil
  9. Make ready 1 T dried oregano
  10. Get 2 t dried parsley
  11. Prepare 2 bay leaves
  12. Get 1/2 t fennel seed
  13. Get 1 t crushed red pepper
  14. Get 1 T sugar
  15. Make ready 2 T avocado or olive oil
  16. Get 1/2 pound Italian seasoned ground turkey
  17. Get 1/2 pound hot or sweet turkey Italian sausage
  18. Take 1 bag Gardien ground crumbles (optional if vegan/vegetarian)

Bookmark this recipe to cookbook online. Directions In a large skillet or Dutch oven, cook the beef and garlic until beef is browned; drain. Learn how to cook great All purpose meat sauce. Crecipe.com deliver fine selection of quality All purpose meat sauce recipes equipped with ratings, reviews and mixing tips.

Instructions to make All Purpose Meat Sauce:
  1. Heat a nonstick pan on a stove over medium heat and add 1 T of the listed oil. Add chopped onions and cook until translucent about 2-3 minutes then add minced garlic and mushrooms, sautee for another minute or so.
  2. Add can of whole peeled tomatoes to the mixture along with the two cans of tomato paste and mix well in the pan. Once mixed add the Chianti to the mixture along with all of the spices. Stir well and reduce the heat.
  3. Heat a seperate pan add the other 1 T of oil. Place ground turkey and turkey Italian sausage in the pan. (I remove the turkey Italian sausage from the casing and mix it with the ground turkey). Break it up well and allow it to brown. Don't forget to stir the sauce from time to time in between.
  4. Once the meat is cooked drain excess oil/liquid and add it to the red sauce. Allow the combination to simmer for as long as you can allow it. (I normally simmer it for 1 to 2 hours but you can use it after a good 30 minutes too).
  5. Dont forget to remove the 2 bay leaves

Learn how to cook great All purpose meat sauce. Crecipe.com deliver fine selection of quality All purpose meat sauce recipes equipped with ratings, reviews and mixing tips. Get one of our All purpose meat sauce recipe and prepare delicious and healthy treat for your family or friends. Adapted from a Taste of Home recipe — posted by Sassy J Source link Download WordPress ThemesDownload Nulled WordPress ThemesDownload Nulled WordPress ThemesDownload Nulled WordPress Themesfree download udemy paid coursedownload lava firmwarePremium WordPress Themes Download Find easy, healthy recipes with everyday ingredients! Arabic Chinese (Simplified) English Haitian Creole Portuguese Russian Spanish A great marinade coats, flavors, and protects meat cooked with intense heat.

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