Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- Take 200 gr rice noodle
- Take 4 garlic cloves
- Take 1 red onions
- Get 3 carrots
- Prepare 2 spring onions
- Take 200 gr cabbage
- Prepare 2 eggs (optional)
- Prepare 1 tsp salt
- Take 1 tsp pepper
- Prepare 2 tbsp cooking oil
- Prepare Hot water to soak rice noodle
Grate carrots, chop spring onions, and cabbage, put. We hope you got insight from reading it, now let's go back to fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.
Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
- Grate carrots, chop spring onions, and cabbage, put aside.
- Mash red onion and garlic, pit it aside.
- Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
- Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
- Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
- Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
- Enjoy while hot :D
Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
So that is going to wrap this up for this exceptional food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
