Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, christmas tree hamburger steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Christmas Tree Hamburger Steak. I shaped a normal round hamburger steak into a tree for Christmas. The leaves are made from spinach, so you can eat a lot of vegetables! Store tree-shaped buns in an airtight container until ready to serve.
Christmas Tree Hamburger Steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Christmas Tree Hamburger Steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have christmas tree hamburger steak using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Tree Hamburger Steak:
- Make ready 300 grams Minced meat (mixture of beef & pork)
- Make ready 1 Onion
- Prepare 1 Egg
- Take 100 ml Panko
- Prepare 50 ml Milk
- Prepare 3/4 tsp Nutmeg
- Get 1 dash Black pepper
- Get 1/2 tsp Salt
- Make ready 3 tbsp Tomato ketchup
- Prepare 1 tbsp Japanese Worcestershire-style sauce
- Prepare 1 bunch Spinach
- Prepare 10 grams Butter
- Prepare 1 dash Nutmeg
- Make ready 1 dash Salt & pepper
- Make ready 1 tbsp Heavy cream
- Get 1 pepper Yellow pepper
- Get 1/2 pepper Red pepper
- Prepare 200 ml White sauce
- Make ready 1 dash Vegetable oil
In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Christmas Tree Hamburgers recipe: Try this Christmas Tree Hamburgers recipe, or contribute your own. To serve, assemble hamburgers on plates; garnish with process cheese and red pepper stars. Plant based vegetarian steak hot dog burger eco food tree beyond meat organic natural vegan food concept copy space.
Steps to make Christmas Tree Hamburger Steak:
- Mince the onion and saute in a frying pan until light brown. Let cool and set aside. Soak the panko in milk and set aside. Cut the yellow pepper into a star and flower. Cut the red pepper into flowers. Cut the remaining pieces of pepper into 5 mm squares.
- In a bowl, add the minced meat, onion, egg, panko, nutmeg, black pepper, and salt. Knead well until it becomes sticky. Place the meat on top of a piece of parchment paper and form into a tree. In an oven preheated to 200˚C, bake for 20-30 minutes.
- Quickly blanch the spinach in salted water and cool in water. Wring the excess water and chop finely. Melt butter in a frying pan and cook the spinach. Add nutmeg and salt and pepper for seasoning. Add heavy cream and mix.
- Pour the white sauce into a plate. Place the hamburger from Step 2 onto the plate. Combine ketchup and Worcestershire-style sauce and coat the burger. Next cover with the spinach leaves from Step 3. Decorate with the cut peppers. Sprinkle the peppers that were cut into shapes over the white sauce.
To serve, assemble hamburgers on plates; garnish with process cheese and red pepper stars. Plant based vegetarian steak hot dog burger eco food tree beyond meat organic natural vegan food concept copy space. Spoiler alert: We didn't eat them because as you see in the video, they didn't come out quite right. If you would like to see more like this as it's. Plant based vegetarian steak hot dog burger eco food tree beyond meat organic natural vegan food concept copy space.
So that is going to wrap this up with this exceptional food christmas tree hamburger steak recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
