Vegan Cabbage Soup
Vegan Cabbage Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Browse new releases, best sellers or classics. Stir in vegetables, garlic, Italian seasoning and salt. If desired, top with fresh basil.

Vegan Cabbage Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vegan Cabbage Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cabbage Soup:
  1. Make ready 1 red cabbage, chopped
  2. Make ready 2 onions, chopped
  3. Prepare 5 carrots, peeled and chopped
  4. Take 1 package mushrooms, your choice, chopped
  5. Take 8-9 garlic cloves, chopped
  6. Get 2 tsp salt
  7. Make ready 1 tsp basil
  8. Prepare 1 tsp oregano
  9. Take 1-2 tsp thyme
  10. Make ready 5-7 cups water

Allow to sautee together for a few minutes. Stir well and bring the heat up to boiling. Once it begins to boil, reduce the heat and cover. This healthy cabbage soup recipe is made with nothing more than cabbage, onions, garlic, vegetable broth and salt and pepper, and it gets plenty of flavor from a bit of hot sauce and some fresh chopped cilantro.

Instructions to make Vegan Cabbage Soup:
  1. This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
  2. Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.

Once it begins to boil, reduce the heat and cover. This healthy cabbage soup recipe is made with nothing more than cabbage, onions, garlic, vegetable broth and salt and pepper, and it gets plenty of flavor from a bit of hot sauce and some fresh chopped cilantro. Be sure to use fresh cilantro (and not dried), as this simple cabbage soup isn't the same without it. So to make this vegetarian cabbage soup you'll need just one big pot. Fry the onions and garlic until soft and flavourful then add the paprika and give it a few seconds to bring out the flavours.

So that’s going to wrap it up for this exceptional food vegan cabbage soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!