Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, peanut butter and banana overnight oats (vegan and gluten-free). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- Take 1 Banana Large (about 1/2 Cup)
- Get 1/4 cup Creamy Peanut Butter
- Make ready 1 cup gluten-free rolled oats
- Get 1 cup unsweetened almond milk
- Make ready 1 tbsp chia seeds (optional)
- Take 1/2 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Prepare 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
- Take Optional Toppings
- Make ready 1 Sliced Bananas
- Take 1 Dark chocolate shavings or chips
- Take 1 Coconut shavings
Alongside all the usual craziness, there are final exams to study for, Christmas pajamas to be made, holiday cards to be written, and that is before we even start on all the holiday baking and craft projects on our ever-increasing 'To Do' list. But overnight oats have always been one of my favorite recipes to have for breakfast and I just had to share them with you. These Peanut Butter Banana Overnight Oats are especially good! Add Quaker® Oats to a container of your choice and pour in milk.
Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
- In a medium bowl, mash your banana with a fork.
- Add the remaining ingredients to the bowl and mix until well combined.
- Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
- When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!
These Peanut Butter Banana Overnight Oats are especially good! Add Quaker® Oats to a container of your choice and pour in milk. Mix in vanilla extract, chia seeds, and cinnamon. Alternate between layers of peanut butter and layers of sliced banana. Peanut Butter and Banana Overnight Oats.
So that is going to wrap this up for this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
