Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, panner tikka naan tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Panner tikka naan tacos is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Panner tikka naan tacos is something that I’ve loved my entire life.
Panner tikka naan tacos #panner #neetha. This video shows how to makeNaan with Paneer tikka masala at home in the street style. Paneer Tikka Tacos Vaso Kitchen A Bank Holiday Sunday afternoon trip to Stretford Food Hall uncovered the excellent Vaso Kitchen, serving up some very impressive Indian street food dishes. One of them was this - the Paneer Tikka Taco.
To get started with this recipe, we must first prepare a few components. You can cook panner tikka naan tacos using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Panner tikka naan tacos:
- Prepare 1 cup cubed panner
- Make ready 1/4 cup curd
- Prepare 1 tsp chilli powder
- Take 1 tsp turmeric powder
- Take 1/2 tsp garam masala
- Get 1 Lemon juice
- Take as per taste Salt
- Prepare For naan:
- Get 1 cup maida
- Make ready 1/4 cup sour curd
- Prepare 1 tsp salt
- Make ready 1 tsp sugar
- Take 1-2 tsp oil
- Make ready For mint yoghurt dressing:
- Get 1/4 cup thick yogurt
- Prepare as required Lemon zest
- Make ready As per taste Salt
- Make ready as required Chopped mint leaves
- Prepare For Veggie salsa:
- Get 1 Chopped cucumber
- Prepare 1-2 Chopped tomatoes
- Get 1-2 Chopped onions
- Make ready 1 Lemon juice
- Make ready as per taste Salt
Paneer tikka is a super popular dish traditionally made in a tandoori oven. This takes that yummy paneer and turns it into an Indian fusion/ Indian Mexican dish! What makes tacos so good besides the filling? I absolutely love the Mango Jalapeno Crema and a fresh salsa using green chutney ingredients.
Steps to make Panner tikka naan tacos:
- Mix all ingredients for naan and form a soft dough and rest for 30mins. Roll the dough thick and put it on iron tava spreading water all over the back of the naan and cook the naan.
- Mix all the ingredients of Paneer tikka and marinate for 30 mins and grill it on oven or tava
- Mix the chopped veggies and add salt and lemon juice and keep aside.mix the ingredients for yoghurt dressing.
- Now start assembling, take the naan and spread the yoghurt dressing and place the Panner tikkas and top it with veggie salsa.garnish with fresh coriander.
What makes tacos so good besides the filling? I absolutely love the Mango Jalapeno Crema and a fresh salsa using green chutney ingredients. Tikka Taco as the name suggests is a fusion restaurant - combining the flavors of Indian cuisine & the spiciness of Mexican cuisine. We call this a perfect foodie storm that will satisfy even the pickiest palate. Our menu features dishes made with the freshest ingredients right in front of you.
So that is going to wrap it up for this special food panner tikka naan tacos recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
