Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, spicy chicken steak. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate.
Spicy chicken steak is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy chicken steak is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken steak:
- Get Marination
- Take Chicken steak
- Make ready Soya sauce
- Make ready White vinegar
- Get Salt
- Make ready Black pepper
- Get Red crushed chilli flakes
- Get Ginger garlic paste
- Take Lemon juice
- Take Steak sauce
- Make ready Sriracha sauce
- Get Hot sauce
- Take Fresh cream
- Prepare Salt
- Get Black pepper
- Make ready Mushroom
- Take Capsicum (cubes)
- Take Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Description Heat oil in a large pot over medium heat.
So that’s going to wrap this up for this exceptional food spicy chicken steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!