Chicken steak
Chicken steak

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.

Chicken steak is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken steak is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chicken steak using 33 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken steak:
  1. Make ready For steak
  2. Get Chicken chest
  3. Make ready Ginger paste
  4. Take Garlic paste
  5. Make ready Salt half tbsp
  6. Take Black pepper
  7. Prepare Chilli flakes
  8. Take Soya sauce
  9. Take Lemon juice
  10. Make ready Mustard paste
  11. Make ready Chilli sauce
  12. Get For mashed potatoes
  13. Make ready Potatoes boiled
  14. Get Butter
  15. Get Cream half cup
  16. Make ready Salt according
  17. Prepare Black pepper half tbsp
  18. Make ready For cheesey white sauce
  19. Take Butter
  20. Make ready Salt according
  21. Get Black pepper half tbsp
  22. Make ready Flour
  23. Make ready Milk half cup
  24. Take Mozrella cheese half cup
  25. Prepare Oregano half tbsp
  26. Take For fried vegetables
  27. Make ready Carrots
  28. Prepare Cauliflower half cup
  29. Get Onion
  30. Get Oil
  31. Get Salt according
  32. Prepare Soya sauce
  33. Prepare Vinegar

It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil.

Instructions to make Chicken steak:
  1. First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour
  2. Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready
  3. Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready
  4. For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready
  5. For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints
  6. Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes

Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden.

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