Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.
Chicken steak is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken steak is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chicken steak using 33 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken steak:
- Make ready For steak
- Get Chicken chest
- Make ready Ginger paste
- Take Garlic paste
- Make ready Salt half tbsp
- Take Black pepper
- Prepare Chilli flakes
- Take Soya sauce
- Take Lemon juice
- Make ready Mustard paste
- Make ready Chilli sauce
- Get For mashed potatoes
- Make ready Potatoes boiled
- Get Butter
- Get Cream half cup
- Make ready Salt according
- Prepare Black pepper half tbsp
- Make ready For cheesey white sauce
- Take Butter
- Make ready Salt according
- Get Black pepper half tbsp
- Make ready Flour
- Make ready Milk half cup
- Take Mozrella cheese half cup
- Prepare Oregano half tbsp
- Take For fried vegetables
- Make ready Carrots
- Prepare Cauliflower half cup
- Get Onion
- Get Oil
- Get Salt according
- Prepare Soya sauce
- Prepare Vinegar
It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil.
Instructions to make Chicken steak:
- First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour
- Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready
- Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready
- For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready
- For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints
- Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes
Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef cutlets, dipped in egg and flour and fried, much like fried chicken, but with steak. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden.
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