Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, broccoli, mushroom, potato, peas & chickpea curry (vegan/veg). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Free UK Delivery on Eligible Orders Check Out Peas On eBay. Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) step by step. Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes.
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli, mushroom, potato, peas & chickpea curry (vegan/veg) using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Prepare 140 mls Coconut Milk
- Make ready 500 mls Vegetable stock
- Prepare 1/2-1 Can Chickpeas
- Take 3 Potatoes (cut into thick chunks)
- Prepare 2 Cups Broccoli (chopped)
- Take 2 Cups Button Mushrooms
- Prepare 75 gms Fresh or Frozen Peas
- Get 1 long Sweet Pepper (grated or finely chopped)
- Prepare 1 Medium Onion
- Take 2 Garlic Cloves (crushed)
- Get 1 tbs Ginger (grated)
- Get 1 tsp Mustard Oil
- Get 1 tbs Olive Oil
- Prepare The Spices
- Take 4 Cardamom pods
- Make ready 4 Cloves
- Get 2 Bay Leaves
- Make ready 2 Star Anise
- Get 1 Cinnamon Stick
- Take 1 tsb Garam Masala
- Get 1 tsb Ground Corriander
- Take 1 tsp Ground Cumin
- Take 1 tsp Ground Tumeric Powder
- Take 1 tsp Sweet Pepper Powder
- Prepare 1/4 tsp Hot Pepper Powder
- Take Garnish
- Take Chopped Corriander
- Get 1 tbs Coconut Yoghurt
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg). Chicken, Broccoli, and Rice Casserole From ScratchYummly. This might not be a traditional stir fry but it's delish! It's my version of broccoli mushroom stir fry with tons and tons of green veggies and nuts.
Steps to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Heat Mustard and Olive Oil
- Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins
- Add spices and fry until fragrant (Approx 1 minute)
- Add Potato, Mushrooms and fry (Approx 2 minutes)
- Add Chickpeas & Broccoli
- Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through
- Serve with chopped Corriander and coconut yoghurt
This might not be a traditional stir fry but it's delish! It's my version of broccoli mushroom stir fry with tons and tons of green veggies and nuts. I like to use sesame seeds for the potato and poppy seeds for the mushroom, and I leave the broccoli ones plain. Would you like any meat in the recipe? Beddar with Cheddar Cornbread Stew Johnsonville Sausage.
So that is going to wrap this up with this special food broccoli, mushroom, potato, peas & chickpea curry (vegan/veg) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!