Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, how to make tasty steak in 6 minutes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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This helps the steak cook evenly later. Then I added the condensed French Onion Soup, along with a can of Cream of Mushroom and half an envelope of Lipton's dry Onion Soup mix. Covered with foil and wow. the meat was tender, and the gravy was delicious over mashed potatoes. Keep an eye on the steaks.
To get started with this recipe, we have to first prepare a few ingredients. You can have how to make tasty steak in 6 minutes using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make How to make tasty steak in 6 minutes:
- Make ready Some salt
- Make ready Some black paper
- Make ready little garlic
- Prepare Sirloin
Turn the steak on its side and cook to render off any excess fat. Remove skillet from the oven and heat over medium-high heat. Place the herbs and garlic on top of the steak, and push the steak toward the top of the pan. Tilt the pan toward you to pool the butter near the bottom.
Steps to make How to make tasty steak in 6 minutes:
- Cut the oil part,you can use this don’t need other oil
- Put some salt and black pepper on the beef before you cook
- Use these make until pot have some smoke
- Don’t move it and every site cook two minutes
Place the herbs and garlic on top of the steak, and push the steak toward the top of the pan. Tilt the pan toward you to pool the butter near the bottom. This helps not only flavor the steak, but also helps cook the steak faster. Once the pan is ready, place steaks in the pan. Flip to the other side and do the same.
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