Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple vegan patties. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Vegan Patties is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Simple Vegan Patties is something which I’ve loved my entire life.
Browse new releases, best sellers or classics & Find your next favourite book We Analyzed Every Diet Pill. Make vegan burgers with polenta and spice with cumin, chilli and coriander. Make this fantastic base recipe for a vegan burger and add whatever you fancy. Press, cut, slice, bake and marinate some tofu to create these delicious burger patties.
To get started with this particular recipe, we must prepare a few ingredients. You can have simple vegan patties using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Vegan Patties:
- Make ready 3 Medium Kumaras (Sweet Potato)
- Make ready 10 White Button Mushrooms
- Get 3 Tbsp Italian Herbs
- Take 2-3 Garlic Cloves
- Prepare 1 Onion
Shape the patties and pan-fry them for an easy and light vegan lunch. Bring them to a vegetarian barbecue, or make them in batches and freeze for a quick lunch with quinoa or brown rice. Serve with green wraps, veggies, and vegan mayo with Sriracha for a filling and healthy sandwich. Close your patties and seal by using a fork.
Steps to make Simple Vegan Patties:
- Chop & Boil Kumara until soft then mash in a bowl.
- Chop Garlic, Onion and mushrooms then Cook in a pan.
- Add Garlic, Onions, mushrooms and Italian herbs to mashed Kumara.
- Mix all together, roll & shape into patties on a baking tray.
- Put them into the oven until the bottom of the patties are crispy then flip them over.
- Once they are crispy on both sides pull them out, add them to your burger & enjoy ππ
Serve with green wraps, veggies, and vegan mayo with Sriracha for a filling and healthy sandwich. Close your patties and seal by using a fork. Lay a some parchemin paper to cover your baking sheet and place all your patties on it. The Baking time will vary depending on your oven. Grease the frying pan with a little bit oil and cook the patties over medium heat.
So that is going to wrap this up for this exceptional food simple vegan patties recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!