Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, cast iron steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Cast Iron Steak is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cast Iron Steak is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cast iron steak using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cast Iron Steak:
- Take NY strip steak
- Get avocado oil
- Make ready butter
- Get garlic powder
- Take sazon con azafran
- Prepare Salt/pepper
Rub the steak on both sides with the olive oil, salt, and pepper. Tips for cooking steaks in cast iron: Have your steaks at room temperature - If your steaks are cold, it will take them longer to cook and you run the risk of not cooking the steaks through the center Make sure to heat your skillet - DON'T put your steak in oil that isn't hot. You will not get a good sear on it! All you need is a good steak, a cast iron skillet, a gas grill with side burner (or stovetop and oven), butter and a high-smoke-point oil (like avocado oil), salt and pepper, and a pair of long-handled tongs.
Steps to make Cast Iron Steak:
- Heat up cast iron skillet! Meanwhile season steaks with garlic powder, sazon, salt and pepper.
- Add butter and 1 tbsp of avocado oil. Cook until browned to your liking… I just happen to like mine cooked well, well!
- High fat! Great for keto!
You will not get a good sear on it! All you need is a good steak, a cast iron skillet, a gas grill with side burner (or stovetop and oven), butter and a high-smoke-point oil (like avocado oil), salt and pepper, and a pair of long-handled tongs. Warm the oil until the surface just begins to shimmer (that's how we know it's hot enough to sear). Salt, oil, a hot cast iron skillet, and a good stopwatch are all you need for a perfect medium-rare sirloin steak, the very steak I cook every four years when the polls close. Place the steak inside of a large resealable bag.
So that’s going to wrap it up for this special food cast iron steak recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
