Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lotus root and peanut vegan soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Lotus Root And Peanut Vegan Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Lotus Root And Peanut Vegan Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lotus root and peanut vegan soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lotus Root And Peanut Vegan Soup:
- Get 500 grams lotus root roughly cut
- Take 10 large shiitake mushroom
- Take 1 cup peanut
- Make ready 15 large red dates
- Take 4 large candy dates
- Prepare 1 1/2 liter water
- Make ready 1 tsp salt
Lotus Root Soup with Peanut This is a simple and delicious clear soup that needs a little longer time to cook in order to have softer peanut. Lotus root is a good source of iron and vitamins. Mock meat can be added, if desired. Ingredients of Lotus Root And Peanut Vegan Soup.
Instructions to make Lotus Root And Peanut Vegan Soup:
- put all ingredient in a preasure cooker on high for 30 minute
- add salt simmer 5 minute and serve hot
Mock meat can be added, if desired. Ingredients of Lotus Root And Peanut Vegan Soup. Lotus Root and Peanut Soup is one of my favorite simmered soups. The red dates and peanuts lend a mildly sweet flavor to the soup. The slices of lotus root are delicious eaten with a little soy sauce.
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