Oats Berry Pancakes - Vegan & Sugarless
Oats Berry Pancakes - Vegan & Sugarless

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, oats berry pancakes - vegan & sugarless. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oats Berry Pancakes - Vegan & Sugarless is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Oats Berry Pancakes - Vegan & Sugarless is something which I have loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! How to add oats to pancakes When you make pancakes with oatmeal, I like to quickly zap the oats (in liquid) in the microwave to cook them slightly into oatmeal. I microwave the oats for about a minute and a half.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oats berry pancakes - vegan & sugarless using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oats Berry Pancakes - Vegan & Sugarless:
  1. Get 1 cup oats
  2. Take 1 banana
  3. Prepare 3/4 cup Apple sauce
  4. Get 1/2 cup oats milk (can use any other plant based milk)
  5. Get 1 tsp baking powder
  6. Get 1/2 cup berries (can use fresh or frozen both. Do not thaw, if frozen)
  7. Take For Dressing:
  8. Get 1 tbsp peanut butter
  9. Prepare 2 tbsp berries
  10. Take 2 tbsp crushed dates
  11. Get As required Water
  12. Get 1 banana

Briefly mix the water, oil and vinegar together and then pour it into the oat mix. Mix into a thick, smooth batter and then add the washed blueberries and stir. Grind the oats in the food processor until you have a semi-fine flour. In a large bowl, whisk together the oat flour, white spelt flour, baking powder, sugar, and salt.

Steps to make Oats Berry Pancakes - Vegan & Sugarless:
  1. Mash banana and add apple sauce. (I use homemade apple sauce always.)
  2. Add milk and then slowly add oats to make a flowing consistency.
  3. Add baking powder and mix well.
  4. Gently add berries and just fold in. Do not over mix them.
  5. Heat a pan and pour a ladle full to make a small circle. After 3-4 min, flip it over. Remove after 2 min.
  6. Dressing - add all except bananas and crush well in a blender. Add water to make it like syrup consistency. Cut bananas in chips and keep aside.
  7. Serving - Take a pancake on a plate. Place 4-5 banana chips on it. Keep another pancake on it. Decorate with bananas and pour syrup on it. Serve warm.

Grind the oats in the food processor until you have a semi-fine flour. In a large bowl, whisk together the oat flour, white spelt flour, baking powder, sugar, and salt. Add the canola oil, non-dairy milk, and blueberries, and gently stir to combine. Stir and set aside until curdled. In a blender, add oats and blend quickly until almost forms a flour.

So that’s going to wrap it up for this special food oats berry pancakes - vegan & sugarless recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!