Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's 10 minute rare t-bone steak & baked potato dinner. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is something that I’ve loved my whole life.
Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Have Delicious And Juicy Steaks Delivered Right To Your Door From Kansas City Steaks. A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it. Even quicker than a McDonald's drive thru!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's 10 minute rare t-bone steak & baked potato dinner using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Make ready ● For The T-Bone Steaks
- Take Beef Lion T-Bone Steaks [well marbled - preferably room temp]
- Take Garlic Olive Oil [to lightly coat steaks + reserves for potatoes]
- Take Fresh Cracked Sea Salt & Black Pepper [+ reserves for potatoes]
- Prepare Garlic Butter [steak topping]
- Take ● For The Microwaved Potatoes
- Get EX LG #1 Idaho Potatoes [scrubbed, dried and peirced several times with a knife]
- Get a Cling Wrap [to seal potatoes]
- Take Garlic Olive Oil [to coat potatoes]
- Take Sea Salt And Black Pepper [to sprinkle on oiled spuds]
- Get Salted Butter [room temperature]
- Take Chilled Fresh Sour Cream
- Get Fresh Garden Chives
- Make ready ● For The Garnishments
- Get Chilled Garden Tomatoes [bloomed]
- Take Chilled Fresh Strawberries
- Take Fresh Garden Parsley
A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it. It is cut from a vertebral cross-section of the strip loin and the tenderloin, two of the most succulent sections of meat on a cow. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic.
Steps to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
- Clean and heat your grill to high temperature and flame.
- Lightly rub your steaks with garlic olive oil and dash with sea salt and fresh ground black pepper.
- In the meantime, quickly coat your spuds with olive oil, [or bacon grease] peirce with a knife several times, sprinkle spuds with sea salt, fresh ground black pepper and wrap both tightly with cling wrap. Microwave for 7 to 10 minutes. Check spuds for doneness at 5 minutes tho. A sharp knife should easily peirce your potato when she's fully cooked.
- Sear steaks on high over direct flames for 2 to 3 minutes each side. Depending upon the rareness you desire. But, you will want some serious char on your steaks so keep those flames high! ;0)
- Garnish steaks with garlic butter and fresh parsley. Top your potatoes with butter, black pepper, sour cream and fresh chives. That's it folks! Easy peasy! Enjoy!
It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Fry your thin T-Bones on high [and I mean smokin' hot] in that same cast iron skillet and seasoned oil with a lid. Remember, these are thin steaks on a high heat. We are going to share with you the recipes that you are looking for.
So that is going to wrap it up for this special food mike's 10 minute rare t-bone steak & baked potato dinner recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
