Vegan apple chips
Vegan apple chips

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan apple chips. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Vegan apple chips is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vegan apple chips is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook vegan apple chips using 1 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan apple chips:
  1. Make ready 1 apple

In bowl, toss the sliced apple with some lemon juice. Lay the apple slices on dehydrator trays using a teflex sheet or unbleached parchment paper beneath. Sprinkle the apples evenly with the cinnamon and clove. Dehydrate overnight or until desired texture is achieved.

Instructions to make Vegan apple chips:
  1. Wash apple thoroughly
  2. Take a sharp knife and cut thin strips of chips
  3. Cut until apple is gone
  4. Add peanut butter if you would like (peanut butter is vegan. Don’t believe me? Look at the ingredients)

Sprinkle the apples evenly with the cinnamon and clove. Dehydrate overnight or until desired texture is achieved. Remove any leftover seeds in the slices. Place in a single layer on a. Cinnamon Apple Chips Recipe by Trial and Eater These chips are vegan, gluten-free, and healthy snack at any time.

So that is going to wrap this up for this special food vegan apple chips recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!