4 ingredient vegan cookies
4 ingredient vegan cookies

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 4 ingredient vegan cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

4 ingredient vegan cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. 4 ingredient vegan cookies is something which I’ve loved my entire life.

My life changed when I realized that healthy living is truly a lifelong journey, mainly won by having a well-balanced diet and enjoying adequate exercise. By experimenting in the kitchen and openly sharing my meals, I learned that healthy eating is hardly boring and that by making a few adjustments, I could. If you've followed this blog at all in the past, you have probably seen that one of my favorite foods is peanut butter. These are so easy to make, soft and chewy with a crispy exterior, thanks to a rolled coconut sugar coating.

To begin with this particular recipe, we have to first prepare a few components. You can cook 4 ingredient vegan cookies using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make 4 ingredient vegan cookies:
  1. Make ready 1 cup flour (or more)
  2. Make ready 1 cup sugar
  3. Prepare 100 g baking chocolate
  4. Take 2 cups water
  5. Get Oil (for lubricating)

You've probably got all the ingredients on hand. Add maple syrup, rolled oats, and cinnamon. Soft and chewy healthy oatmeal raisin cookies made with no flour and no eggs! Cool and enjoy the best vegan coconut cookies ever!

Steps to make 4 ingredient vegan cookies:
  1. Required ingredients
  2. Mix all of the dry ingredients
  3. Pour water into separate container
  4. Mix dry ingredients with water(additional flour might be necessary depending on the brand, aim for the semi liquid consistency)
  5. Add a bit of oil to the chocolate to facilitate melting and melt the chocolate
  6. Add chocolate to the dough and mix it well
  7. Put the dough in a fridge until it's no longer sticky
  8. Cover the baking tray with tin foil and oil it up well
  9. Make cookies by flouring up a spoonful of dough(per cookie) and molding them. Bake them for 10-15mins
  10. Finished product

Soft and chewy healthy oatmeal raisin cookies made with no flour and no eggs! Cool and enjoy the best vegan coconut cookies ever! You'll absolutely love the crispy, crunchy texture of these vegan coconut cookies. With just a little bit of chew in the center, these coconut cookies. This post may contain affiliate links.

So that’s going to wrap this up with this special food 4 ingredient vegan cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!