Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and sour salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cook pasta according to package directions; drain and rinse with cold water. Place in a bowl; add pepper, cucumber and onion. In a jar with tight-fitting lid, combine remaining ingredients; shake until sugar is dissolved. Sweet-Sour Vegetable Salad Field editor Lucille Terry of Frankfort, Kentucky quickly assembles this marinated medley using canned veggies. "It's excellent for potlucks, accompanied by yeast rolls, corn bread muffins or Parmesan cheese squares," Lucille suggests.
Sweet and sour salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sweet and sour salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and sour salad using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and sour salad:
- Make ready carrots
- Get onion
- Take Green pepper
- Make ready BBQ
- Get chicken spice
- Get steak n chop spice
- Make ready Can of Green beans
- Take Can of Kidney beans
- Get Can of Butter beans
- Make ready Chutney
- Take vinegar
- Prepare tomato sauce
- Get Cooking oil
After boiling carrots and green beans drain water and add into the fried onion and peppers then add spices Drain oil and pour into a large bowl then leave to cool Then add chutney and sweet chilli and leave for at least an hour before serving Stir together sugar, vinegar, Worcestershire sauce, onion, and ketchup until the sugar has dissolved. Whisk the vegetable oil into the onion mixture until incorporated. In a small bowl, whisk together sugar, salt, mustard, and celery seeds. Whisk in oil and vinegar until emulsified.
Steps to make Sweet and sour salad:
- Preparation time 20 minutes
- Chop the onion, and pepper and take a pot and drizzle the cooking oil. Start to fry the onion and pepper.
- As the onion fry then add spices and stir.
- Pour the left over carrots stir and open the cans then pour them the mixture of spiced and onion.
- Let it cook for a while and stir.
- Take a bowl and mix the vinegar, chutney, and tomato sauce stir and pour it over the cooked beans
- Once it's allixed and cooked them your sweet and sour salad it's done and ready to be served.
- Tasty salad
In a small bowl, whisk together sugar, salt, mustard, and celery seeds. Whisk in oil and vinegar until emulsified. Pour vinaigrette over vegetables; toss to coat. Stir all together all the ingredients except the oil. Place in a food processor or blender and blend for about one minute.
So that’s going to wrap it up with this special food sweet and sour salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!