Steak with veggie and boiled rice
Steak with veggie and boiled rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak with veggie and boiled rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steak with veggie and boiled rice is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Steak with veggie and boiled rice is something that I have loved my whole life. They’re nice and they look wonderful.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Cook rice according to package directions. Meanwhile, in a small bowl, mix cornstarch, water, soy sauce, brown sugar and seasonings until smooth. Add beef; stir-fry until no longer pink.

To get started with this recipe, we must first prepare a few components. You can cook steak with veggie and boiled rice using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steak with veggie and boiled rice:
  1. Prepare boneless chicken
  2. Get vinegar
  3. Make ready peri peri Galito lemon sauce
  4. Make ready peri peri Galito hot and sour chilli sauce
  5. Take garlic ginger paste
  6. Get white pepper
  7. Get salt
  8. Take Veggies:
  9. Take Carrot cut in strips
  10. Prepare capsicum in strips
  11. Make ready Cauliflower
  12. Take Broccoli
  13. Get Potatoes strips in length
  14. Take Rice
  15. Get Boiled for serving
  16. Prepare White sauce
  17. Prepare butter unsalted
  18. Make ready maida
  19. Take milk
  20. Get Salt
  21. Make ready black pepper
  22. Make ready Oregano Herb sprinkle

Cook steak, until browned on all sides. A tasty Chinese style steak fingers recipe is a combination of tender steak strips, veggies and bell peppers with sauces, a super delicious dish. Just serve this with hot steamed rice and you are sorted. Make a complete and very delicious meal.

Instructions to make Steak with veggie and boiled rice:
  1. First marinate chicken cut its flat in 2 to 3 pieces and hit meat hammer to flatten.
  2. Now for marinate mix all Ingredients and spread on chicken one by one keep for 1 hour.
  3. Now take oil in pan and cook the marinated chicken.oven it for 5 mint as turn its side after 5 mints cook both sides.
  4. Now veggie cut And steam it or once boil so after strain then stir fry in oil add vinegar while boiling or steam.
  5. As the chicken tenders it has some gravy add stir fry veggie in it if needed add salt and black pepper. To taste
  6. Now boil rice and keep aside for presentation. Now make white sauce to make : melt butter add maida stir it as golden add in it milk and whisk well add salt and black pepper.
  7. Whisk add cheese cheddar 1/2 cup crush as thickens remove from stove and blend in blender juicer a creamy texture sauce is ready.
  8. Serve the steak with veggies and sauce and enjoy

Just serve this with hot steamed rice and you are sorted. Make a complete and very delicious meal. Pour sauce over steaks and vegetables. Steak and traditional Asian flavors are two things that pair perfectly together, especially for a hearty dinner. Combine your favorite rice and stir-fry-worthy vegetables with our Premium Angus Top Sirloin and you'll have a filling meal for the family to enjoy - and it'll be ready and on your.

So that is going to wrap it up with this special food steak with veggie and boiled rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!