Beef quesadilla & pico de gallo
Beef quesadilla & pico de gallo

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef quesadilla & pico de gallo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef quesadilla & pico de gallo is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Beef quesadilla & pico de gallo is something which I’ve loved my whole life. They are fine and they look wonderful.

Beef Quesadillas Quick-cooking ground beef is the perfect ingredient for on-the-run cooks. Try serving these quesadillas with your favorite taco toppings, such as sour cream, salsa, guacamole, chopped tomatoes, shredded lettuce and sliced olives. Beef Quesadillas Recipe photo by Taste of Home Making a really good quesadilla is a life skill that everyone should have. This recipe is simple—seasoned ground beef + melty Monterey jack + avocado—and almost every element can be substituted or.

To begin with this particular recipe, we must prepare a few components. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef quesadilla & pico de gallo:
  1. Take marinade
  2. Get lemon
  3. Make ready marinated chipotle chili
  4. Get garlic cloves
  5. Make ready ground cumin
  6. Get oregano
  7. Make ready soy sauce
  8. Make ready olive oil
  9. Prepare ground black pepper
  10. Make ready salt
  11. Prepare beef steak
  12. Take quesadilla
  13. Take monterey jack cheese
  14. Get colby jack cheese
  15. Prepare flour tortilla
  16. Prepare pico de gallo
  17. Make ready tomato
  18. Get onion
  19. Take fresh jalapeño pepper
  20. Get cilantro
  21. Make ready garlic powder
  22. Prepare salt & pepper

This brisket quesadilla is the ultimate way to use up brisket leftovers. Melted cheddar, red onions and smoky BBQ sauce are stuffed in a brisket filled tortilla with crispy edges and a gooey delicious center. Quesadillas aren't something that normally pop up on my radar for quick and easy meals. I sorta just forget about them.

Steps to make Beef quesadilla & pico de gallo:
  1. Chop the chipotle chilli and the garlic and put into a bowl.
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

Quesadillas aren't something that normally pop up on my radar for quick and easy meals. I sorta just forget about them. So, I know that typically cheesy beef quesadillas would be a whole tortilla, topped with cheese and meat, then another tortilla on top and cut like a pizza. You can totally make them that way if you want to. I prefer them like this though, because it's SO much easier to eat.

So that is going to wrap this up with this exceptional food beef quesadilla & pico de gallo recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!