Thin cut New York strip with lobster and asparagus
Thin cut New York strip with lobster and asparagus

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thin cut new york strip with lobster and asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thin cut New York strip with lobster and asparagus is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thin cut New York strip with lobster and asparagus is something which I’ve loved my whole life. They’re nice and they look wonderful.

Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan. (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak. Thin cut New York strip with lobster and asparagus is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy.

To begin with this recipe, we have to prepare a few components. You can have thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:
  1. Prepare 1 thin cut of New York strip
  2. Get 1 (5 ounce) lobster tail
  3. Prepare 6 pieces asparagus
  4. Make ready Olive oil
  5. Get 1 garlic clove
  6. Get 1 tablespoon butter
  7. Prepare 1 or 2 potatoes
  8. Take 1/4 cup milk
  9. Make ready 1/3 cup cheddar cheese
  10. Make ready 1 tablespoon sour cream
  11. Get 1 pinch salt and pepper for taste

Today, we're going to make a distinctive dish, thin cut new york strip with lobster and asparagus. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Instructions to make Thin cut New York strip with lobster and asparagus:
  1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
  2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
  3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
  4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
  5. Now your done ! Enjoy your surf and turf 🙂

This time, I will make it a bit unique. This is gonna smell and look delicious. Insert grill grate in unit and close hood. Heat medium cast-iron skillet on medium-high. Add oil to skillet, then add steak, garlic, and rosemary and cook until.

So that is going to wrap it up with this special food thin cut new york strip with lobster and asparagus recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!