Beef Steak served with grilled veggies,sauce & Vegetables rice🔥
Beef Steak served with grilled veggies,sauce & Vegetables rice🔥

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef steak served with grilled veggies,sauce & vegetables rice🔥. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is something that I have loved my whole life. They are nice and they look fantastic.

Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef steak served with grilled veggies,sauce & vegetables rice🔥 using 43 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. Prepare For beef steak:
  2. Prepare beef undercut 1tbsp pappita:(for tendering meat)
  3. Get lemon juice
  4. Make ready ginger paste
  5. Take garlic paste
  6. Get imli sauce
  7. Prepare mustard sauce
  8. Get honey
  9. Get chilli sauce
  10. Get red chilli flakes
  11. Take salt
  12. Get vinegar
  13. Take blackpaper powder
  14. Make ready oil for grilling
  15. Get Vegetables as you like (potato, onion, capsicum, beans,etc)
  16. Take For stir frying vegetables(for 1 bowl of veggies) :
  17. Get oil
  18. Make ready salt
  19. Prepare oregano
  20. Get red chilli flakes
  21. Make ready soy sauce
  22. Take mustard sauce
  23. Prepare imli sauce
  24. Take (Quantity of spices can vary with quantity of vegetables used)
  25. Take For sauce:
  26. Make ready oil
  27. Take garlic ginger paste
  28. Take salt
  29. Make ready red chilli powder
  30. Get black pepper powder
  31. Get mustard paste
  32. Prepare imli sauce
  33. Prepare soy sauce
  34. Take tomato ketchup
  35. Get For Vegetables fries rice recipe:
  36. Get Rice (1.5 glass)
  37. Get Capsicum 1 small cut
  38. Get Onion 1 chopped
  39. Make ready Chinese carrot half small cut
  40. Take Ginger garlic paste(each 1 tbsp)
  41. Get oil
  42. Prepare black pepper
  43. Prepare soy sauce

For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. This hibachi-style steak recipe starts on the grill and finishes in a delicious flavorful sauce, from the soy sauce and white vinegar to the garlic, ginger, and white pepper. A little bit of sugar brings it all together. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish.

Instructions to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. For rice: 1. Soak rice for 30 mins - 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water.
    1. Rinse rice water and add them to boiling water… Let them boil and add 1 pinch yellow color. - (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) - 4. Rinse them and let them cool by placing them in open dixy or strainer. - 5. Let them cool for 5-6 hours. - 6. Add oil to a non-stick vock or dixy. - 7. As the oil heats up add onion to
  2. For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done.
  3. For beef steak and grilled veggies: 1. Wash beef and dry it.. - 2. Take undercut piece and smash it until all tough tissues break… - 3. Place it in a bowl and add lemon juice to it. - 4. Keep it aside for 30mins - 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. - 6. Marinate it for 3 hours. - 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) - 8. Apply oil to grilling pan and place beef steak in it.
    1. Cook for 10 minutes from both sides and the steak is ready. - 9.Then to the same pan add oil let it heat and add all veggies… Then sprinkle all the spices and suces for stir frying vegetables. - 10. Heat the hot plate on low flame, place steal and veggies on it. - 11. Then pour prepared sauce over the steak. - Beef steak is ready to serve with sauce, veggies and rice.

A little bit of sugar brings it all together. Make a mixed grill platter of vegetables and serve it with a sauce, and you have an impressive, party-worthy dish to serve alongside some simply prepared meat or fish. Slice steak and divide among four serving plates. Serve with grilled tomatoes, vegetable slices and Chimichurri Sauce. While xató most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad.

So that’s going to wrap this up for this special food beef steak served with grilled veggies,sauce & vegetables rice🔥 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!