Cube Steak Stoup
Cube Steak Stoup

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, cube steak stoup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

The Best Cube Steak Vegetable Soup Recipes on Yummly Roasted Summer Vegetable Soup, Hearty Italian Beef And Vegetable Soup, Gingered Pork-vegetable Soup With Wonton Noodles Cube Steak is as tender as can be and irresistible when smothered in a quick gravy made from onion soup mix—easy, simple, and hearty. this was a great starting point for making cube steak stew. my husband absolutely hates chicken fried steak and i was looking for a nice way to fix cube steaks. i sauteed onions sliced portobello mushrooms garlic and sliced baby carrots in some butter and olive oil. i coated the cut up cube steak in whole wheat flour and sauteed until browned. i added some chicken stock half and half and. Pour beef broth into skillet and stir to deglaze then add golden mushroom soup and stir to combine. Add steaks, onions and mushrooms, bring to a boil, cover and reduce heat.

Cube Steak Stoup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cube Steak Stoup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cube steak stoup using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cube Steak Stoup:
  1. Prepare Vegetables———————–
  2. Take sliced celery I used the leaves too
  3. Make ready diced potatoes skin on
  4. Make ready medium turnip root washed, peeled and diced
  5. Prepare sliced baby carrots
  6. Take beef broth
  7. Make ready ground black pepper
  8. Prepare succotash see my recipe
  9. Take kosher salt
  10. Get medium onion chopped
  11. Get Steak—————————–
  12. Prepare dehydrated onions
  13. Make ready kosher salt
  14. Make ready garlic sliced
  15. Take cube steak
  16. Get ground black pepper
  17. Make ready cornstarch

Cook and stir over medium heat until it starts to brown. Gradually mix in the water to make a gravy. Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Serve with egg noodles for a delicious dinner!

Steps to make Cube Steak Stoup:
  1. Cut the cube steak into bite sized pieces. I rolled mine up to slice into 1/2 inch wide ribbons then slice the ribbon in half.
  2. Heat the oil. Season the steak pieces with the salt and pepper.
  3. Sauté the steak in the oil with the garlic and dehydrated onions till the onion is done.
  4. Mix in the cornstarch and sauté for 7 minutes move off the heat.
  5. Add all the vegetables into a pot with the broth. Add the salt and pepper
  6. Cook till the vegetables are tender.
  7. Add the steak to the vegetables and stir till thickened.
  8. Serve I hope you enjoy!

Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Serve with egg noodles for a delicious dinner! Season cube steaks with salt pepper and meat tenderizer. Brown steaks in electric skillet using scant oil or cooking spray. Stir to mix dry and wet ingredients.

So that’s going to wrap this up with this exceptional food cube steak stoup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!