Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smoothie pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Smoothie Pancakes is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Smoothie Pancakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can cook smoothie pancakes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoothie Pancakes:
- Prepare 1 cup oats or oat flour
- Make ready 1 1/2 tsp baking powder
- Prepare 1 small banana
- Prepare 1 handful spinach
- Get 1 date (optional)
- Take 1 tbsp peanut butter or almond butter (optional)
- Get 1 tsp apple cider vinegar (vegan) or 1 egg
- Take Approximately 1/3 cup milk
It's time for another month of Recipe Redux! This month the theme was breakfast - my favorite meal of the day! Cooks aren't always pressed for time in. Blitz half the blueberries, peeled banana, milk, egg, and flour in a blender to make a smoothie pancake batter.
Instructions to make Smoothie Pancakes:
- Add all the ingredients into a high speed blender (I use a nutri bullet) along with enough milk to make a thick batter.
- Heat a small amount of olive oil in a large frying pan on a medium heat. - Once hot, spoon the thick batter into the frying pan and cook until the underside starts to go golden. Flip the pancake and cook the other side.
- Remove the cooked pancakes from the pan and continue cooking the remaining batter. - Serve with a little yoghurt, nut butter and berries and enjoy! These also work well with other vegetables such as beetroot, carrot, cacao powder or simple plain
Cooks aren't always pressed for time in. Blitz half the blueberries, peeled banana, milk, egg, and flour in a blender to make a smoothie pancake batter. Tip into a bowl and fold in the remaining berries. Place a large nonstick frying pan. I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often.
So that’s going to wrap this up with this special food smoothie pancakes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!