Vegan Pancakes with Strawberry sauce
Vegan Pancakes with Strawberry sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan pancakes with strawberry sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Pancakes with Strawberry sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Vegan Pancakes with Strawberry sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Pancakes with Strawberry sauce:
  1. Get 1 cup all purpose flour
  2. Prepare 3 tbsp maple syrup
  3. Prepare 1 cup soy milk + 1 tsp apple cider vinegar
  4. Prepare 1/2 cup apple puree /applesauce
  5. Get 1/8 tsp table salt
  6. Take 1 and 1/2 tsp baking powder
  7. Take 1/4 tsp cinnamon
  8. Make ready Strawberry sauce
  9. Get 1/2 cup frozen or fresh strawberries
  10. Make ready 1/8 cup organic sugar
  11. Get 1 tsp lemon juice
  12. Make ready 1/8 tsp table salt
  13. Take 3/4 tsp cornstarch
  14. Make ready For frying
  15. Prepare as needed Vegan butter,

Stack the pancakes after cooking and pour over the top the strawberry sauce. Here is how you achieve it. Ingredients of Vegan Pancakes with Strawberry sauce. Vegan Pancakes with Strawberry sauce instructions.

Steps to make Vegan Pancakes with Strawberry sauce:
  1. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
  2. Make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
  4. While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
  5. After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
  6. Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
  7. Cook for about 2 minutes per side on medium low heat.
  8. Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!

Ingredients of Vegan Pancakes with Strawberry sauce. Vegan Pancakes with Strawberry sauce instructions. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well. Make a well in the dry ingredients and pour in the wet ingredients.

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