Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, grilled t-bone steak w/ corn, green beans & potato wedges. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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To get started with this recipe, we have to prepare a few ingredients. You can cook grilled t-bone steak w/ corn, green beans & potato wedges using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Take 1 kilo T-Bone Steak thinly cut
- Prepare 1/2 cup soy sauce
- Make ready 1/2 cup calamansi juice or lemon
- Make ready 1/4 cup wild pure honey
- Get 1 tsp black ground pepper
- Take 2 tsp oyster sauce
- Make ready 1 stick butter
To begin with this recipe, we have to prepare a few components. Here is how you can achieve it. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled t-bone steak w/ corn, green beans & potato wedges.
Steps to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight.
- Spread the meat with butter and then grill medium rare.
- Serve with buttered corn, beans and potato wedges
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled t-bone steak w/ corn, green beans & potato wedges. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
So that is going to wrap it up with this special food grilled t-bone steak w/ corn, green beans & potato wedges recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
