Pan fryed strip steak
Pan fryed strip steak

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pan fryed strip steak. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pan fryed strip steak is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pan fryed strip steak is something which I’ve loved my entire life.

Season the steaks liberally with salt and pepper. Reduce heat to medium-low; add butter, thyme, and garlic to pan. Carefully grasp pan handle using an oven mitt or folded dish towel. Remove steaks from pan; cover loosely with foil.

To begin with this particular recipe, we have to prepare a few components. You can have pan fryed strip steak using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan fryed strip steak:
  1. Prepare 12 oz strip steak
  2. Prepare 4 tsps butter
  3. Get 1 tsp pepper
  4. Get 1 tsp onion salt
  5. Make ready worcestershire sauce
  6. Make ready mrs. dash garlic and herb

I get a cast iron pan smoking hot and then sear the steak on one side, turn it over and stick it in the oven. Make sure you put on your exhaust fan and open windows or your smoke alarm will probably go off. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides.

Steps to make Pan fryed strip steak:
  1. Marainate steak in worcestershire sauce for half hr.
  2. Melt butter in skillet pan. Season steak in pan. Top with a little bit of butter. Baste with butter. Fry the steak til desired doneness.
  3. Add sides of mash potatoes and gravy with a vegetable.
  4. Enjoy.

In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks. Bring a skillet to medium heat.

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