Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot philly cheese steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Philly Cheese Steak is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Philly Cheese Steak is something that I’ve loved my entire life.
Whisk together beef broth, salt, garlic powder, italian seasoning, salt, and pepper. Add beef, onions, and peppers to slow cooker. Pour broth mixture over the top. First, you buy shaved Ribeye steak (beef), not Steakum.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot philly cheese steak using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Philly Cheese Steak:
- Take 2 lb London broil
- Prepare 1 Onion
- Get 2 Green peppers
- Get 8 oz Cream cheese
- Take 2 tbsp Olive oil
- Take 4 slice Provolone cheese
Toss your ingredients into the crockpot and come home to all that you need to make an amazing Philly Cheese Steak for dinner. This is the perfect meal for busy weeknights. To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that.
Instructions to make Crock Pot Philly Cheese Steak:
- Slice London broil into thin pieces and add to the crock pot
- Drizzle olive oil on top of the meat.
- Chop up your onions into slices and mix into meat and olive oil
- Slice the green peppers and add on top of the meat and onions.
- Cube the cream cheese and add that to the pot. Do not stir in this should remain on the top
- Add a few slices of provolone cheese on top of that.
- Let cook for 3-4 hours on high and then stir and serve on your favorite bun.
To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that. Leave open-faced and broil until the cheese just starts to brown. Our Crock Pot Philly Cheesesteak makes your favorite sandwich a snap to make. Savory beef, onions, peppers and mushrooms cook up in your slow cooker and then are served up on a toasted hoagie roll topped with melted provolone cheese.
So that is going to wrap it up for this special food crock pot philly cheese steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!